Kangle Germ Sprout Noodles Introduction
The sprouted wheat noodles in the alley of Kangle Street are renowned and attract a continuous stream of customers. They are famous for their unique method of making sprouted wheat noodles, which have a chewy texture. Paired with slices of meat and the aroma of lard, it's hard not to crave another bowl. Here, the wontons, siu mai, meat buns, twisted rolls, and steamed buns all have a great reputation.