Yanping Clay Pot Fish Head

Tainan Foods

Yanping Clay Pot Fish Head Introduction

"Yanping Clay Pot Fish Head," founded in 1965, features a delicious broth made from turkey, crispy and fragrant bighead carp fish heads, along with fresh vegetables and tofu, all infused with satay sauce, creating a sweet and savory flavor. Paired with the exclusive "Turkey Rice" and live squid, it leaves a lasting impression.

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