Zhou's Imported Lamb Introduction
With over thirty years in business, this well-known establishment in Shanhua is famous for its stir-fried lamb and Angelica soup. Both dishes are made fresh daily with high-quality ingredients. The lamb is marinated with a unique recipe, reducing any gamey flavor, and is stir-fried over high heat to enhance its aroma. The Angelica soup is simmered for eight hours, fully extracting the essence from the lamb bones and spareribs, resulting in a rich and delicious broth. You are warmly invited to come and taste it.
