Fusheng Beef Soup Introduction
Located in Shanhua, Tainan, Fusheng Beef Soup emphasizes that the meat used in the restaurant comes from the Shanhua Meat Market, with fresh, chilled beef delivered the same day it is slaughtered. The broth is made by simmering dozens of beef bones along with brisket, onions, ginger, and other ingredients for over ten hours, without adding any MSG, presenting a naturally sweet and rich flavor. Recommended signature dishes include: fresh chilled beef strips (can be used for hot pot, with a soft and chewy texture and finely distributed marbling) and beef penis stew (must be ordered the day before).
