Taiwanese Sausage in Rice Sausage - The Treasure of Liujiao Township Introduction
Located in the Suantou Vegetable Market, the old shop selling large intestine sausages has been in operation for several decades, passed down from the first generation. The second-generation owner, Ms. Chen Yunhe, commented while grilling sausages, "When I took over the stall from my mother-in-law, my son had just started elementary school, and now it's already been sixteen years." The charcoal fire burns bright red as the owner constantly turns the sausages and rice sausages, then slices them, drizzling on sauces, and adding slices of ginger and cloves of garlic. From stuffing the sausages and rice sausages to pickling the ginger slices, everything is done in-house. Regular customers jokingly say that the sausages are addictive as they might contain morphine.
