Hsin Pao Zhen Bakery Introduction
There is a flavor that lingers in the mouth and is reminisced in memory. The simpler and more rustic the texture, the more it touches our taste buds. It is not only a satisfaction for the palate but also a nostalgia for the old Taiwan of our grandparents' era. Established in 1950, Xin Bao Zhen Bakery has preserved a precious legacy for over six decades, quietly maintaining the traditional flavors of Chiayi, allowing the authentic taste of Taiwan to continue to flourish. In particular, the "Garlic Cake," which people keep coming back for, was originally a snack for farmers from "Garlic Village" who worked from dawn to dusk.
