Dan Feng Restaurant Introduction
Miaoli County Specialty Cuisine Certification Category: Hakka Cuisine. Featuring a red brick color scheme that complements delicious dishes, creating unforgettable happy memories for gourmets. The owner's exquisite skills combine local ingredients into wonderful dishes, incorporating a low-salt and low-oil health concept, fully showcasing the essence of Hakka cuisine. Dishes such as radish, pork slices, and Hakka-style three-layered meat are all memorable.