Matsu Style Restaurant Introduction
The owner of Matsu Flavor Restaurant is the former chairman of the Matsu Restaurant Association, who has actively promoted the enhancement of Matsu cuisine during his tenure. As the current president of the chamber of commerce, he also plays an important role in the upgrading of local industries. Although the restaurant is not large, it insists on providing traditional Min cuisine flavors. Cold jellyfish, cold seaweed, and red yeast rice eel are all flavors worth trying.
