Guquan Coffee Estate Introduction
At the foot of Hupo Mountain in Gukeng, which has a coffee history spanning a century, lies the Guquan Coffee Estate, covering an area of about five acres and home to over 3,000 organic coffee trees. Each coffee bean in the estate is handpicked one by one, undergoes peeling and fermentation, and then goes through multiple rounds of hand sorting before being roasted. Guquan is committed to organic farming practices and has received several SGS certifications. After years of experience, Guquan continuously innovates while preserving the original flavors. They meticulously roast each coffee bean and brew it with care, aiming to present handcrafted Taiwanese coffee, while also sharing a piece of Taiwan's coffee history and offering a reliable cup of premium Taiwanese coffee to their customers.