Jin Hing Bakery Introduction
The ancestors relied on pastry making for their livelihood, and due to its unique flavor, this tradition has been passed down for generations. With a history of sixty years, it has become a renowned pastry family in Lugang. Over the years, continuous development has resulted in the creation of mochi cakes filled with fragrant and rich fillings, providing a multi-layered texture. The top-grade mung beans are turned into ice dessert mung bean cakes using unique traditional methods, and the quality and taste of the products have received unanimous recognition from consumers and organizations. Numerous awards symbolize the dedication of Jin Xing Bakery over the decades, receiving comprehensive recognition from both government and the public, and it has even been listed as a refined tea snack served to foreign guests at national banquets. Source: Lugang Township Office.
