Jin Xing Bakery Introduction
The ancestors relied on pastry making for a living, and its unique flavors have been passed down for generations, resulting in a history of over sixty years as a renowned pastry family in Lugang. Over the years, continuous development has led to the creation of multi-layered rice cakes featuring rich fillings wrapped in glutinous rice. Their premium mung bean cake, made using a unique ancient method, has garnered consistent praise from consumers and various organizations for its quality and taste. Numerous awards symbolize the dedication of Jinxing Bakery over the decades, earning comprehensive recognition from both the government and the public, and it has even been designated as a delicacy served to foreign guests at state banquets. Source: Lugang Township Office
