Jingxing Bakery Introduction
With a history of sixty years, this renowned pastry family in Lugang has passed down its unique flavors and traditional methods for generations. They have continuously developed their products over the years, particularly the Mochi Cake, which features a rich filling wrapped in mochi, creating a multi-layered texture. They also produce ice-cold mung bean cakes made from top-quality mung beans using unique ancient techniques, earning consistent acclaim for their product quality and taste from consumers and institutions alike. Numerous awards symbolize the dedication of Jin Xing Bakery over the decades, receiving comprehensive recognition from both the government and the public, and their delicacies are even served as exquisite snacks for foreign guests at national banquets. Source: Lugang Township Office
