Tianquan Hot Spring Resort Introduction
1. Selected as a quality catering service in the "2013 Taiwan Group Meal Competition," the dining philosophy integrates fresh local ingredients from Nantou with modern concepts of health and wellness. In addition to group meals, a wellness set menu featuring hot spring dishes has been designed, combining both Chinese and Western cooking techniques to create a delightful sensory experience with excellent color, aroma, and taste. 2. Therefore, whether for group meals or Western cuisine, there are very unique specialty dishes. The Tianquan Banquet Hall showcases a fashionable and elegant theme in shades of purple and gold, presenting a subtle luxurious feel, while the outdoor area blends with the natural scenery of Liyu Lake, providing a relaxed and comfortable dining environment, making it an ideal venue for banquets, weddings, year-end parties, and more.