Authentic old-school Taiwanese cuisine, featuring the delicious taste of "bouncy pork skin" soaked in soup. The crispy and puffy fried pork skin is cooked in a savory broth, a humble snack invented by the older generation as a substitute for fish maw. The owner skillfully simmers fresh broth with cabbage, incorporating non-greasy and crunchy fried pork skin, making the broth sweet and perfect for pairing with rice!
Address：No. 186, Zhongshan Road, Beigang Township, Yunlin County
Authentic old-school Taiwanese cuisine, featuring the delicious taste of "bouncy pork skin" soaked in soup. The crispy and puffy fried pork skin is cooked in a savory broth, a humble snack invented by the older generation as a substitute for fish maw. The owner skillfully simmers fresh broth with cabbage, incorporating non-greasy and crunchy fried pork skin, making the broth sweet and perfect for pairing with rice!
Huang Ming Fish Maw Travel Information
Address：No. 186, Zhongshan Road, Beigang Township, Yunlin County
Nearby Attractions： Beigang Chaotian Temple Beigang Craft Workshop Beigang "Wengqiang" Yimin Temple Beigang Mazu Scenic Park Zhenxing Theatre Beigang Daughter Bridge Beigang Dafu Theater Yan Siqi Monument Beigang Sky Bridge
Other Nearby Cuisine： Beigang Temple Back Red Turtle 、 Flying Mushroom Meat Soup 、 InStarland Coffee 、 Beigang Tucheng Tofu Fish Soup 、 Nine Nine Traditional Italian Pasta House 、 Ichiro Mackerel Soup 、 Zongzi Cai 、 Lao Deng Oil Rice & Noodle Soup 、 Jia Yun Baozi Shop 、 Beigang Town Traditional Stinky Tofu
