Lao Deng Oil Rice & Noodle Soup Introduction
The signature breakfast that has been around since the late Shōwa period (Year 34 of the Republic of China) is irresistible! Starting with a base of white rice noodle soup, a raw egg yolk is mixed in at the bottom of the bowl, creating a delightful blend of aromas with the meat sauce on top. The layers interplay charmingly, and each bowl costs only twenty dollars. Coupled with rice cooked with meat sauce and tender peanuts, this unforgettable breakfast flavor can only be experienced in Yunlin!
