Temple Street Duck Rice Introduction
To entice her son who was averse to eating, a mother created a soy-sauced duck rice dish that not only awakened his appetite but also led him to finish the entire bowl. As he grew up, he popularized this dish, filled with maternal love, turning it into a highly sought-after food item that often attracts long lines. The secret to this rich and flavorful duck rice lies in the selection of high-quality sushi rice, topped with smoked, boneless duck meat, drizzled with a unique secret sauce, complemented by homemade golden fried shallots, and sprinkled with pepper. Paired with sweet yet not overwhelming cucumber slices, each bite keeps you coming back for more.
