Flory Bakery Introduction
Flory Bakery is established under the Flory Hotel, where the Flory rolls are meticulously crafted from ingredient selection to production process. The chef puts great effort into the creation to ensure that everyone who tries the Flory rolls can deeply imprint the wonderful taste in their memories. The soft and fluffy Japanese soufflé, paired with rich vanilla custard and fresh seasonal fruits, uses natural and healthy Japanese seaweed sugar, resulting in a refreshing and not overly sweet Flory roll. It is definitely a must-try delicacy when visiting here.
