Daiwa Garden BBQ Restaurant Introduction
Located next to the Dongmen City Parent-Child Park in Hsinchu City, "Daihōen Yakiniku" is managed by Mr. Cheng Jiang-hsien, who has accumulated decades of experience in the food and beverage industry. Adhering to the principle of providing high-quality food at reasonable prices, he carefully selects the finest meats, such as high-grade beef tongue priced at over 1,000 TWD per kilogram and premium American Angus beef brisket, allowing consumers to enjoy an a la carte, high-quality yakiniku experience. Furthermore, Mr. Cheng has a meticulous attitude towards sauces, dedicating considerable time and effort to exploring and experimenting, which not only enhances the overall flavor of the grilled meats but also develops various combinations of different sauces and seasonings to create unique tastes for each type of meat—a dedication reflected in the menu. The restaurant features a cozy ambiance with a Japanese aesthetic and attentive service, equipped with a comprehensive underground exhaust system to reduce indoor air pollution, ensuring a healthy and comfortable dining experience. We sincerely welcome you to visit!
