Santa Coffee Introduction
Encounter Ecuador, where the fragrance of roses fills the air. Santa is a specialty coffee shop that tightly controls the entire process from importing, roasting, to brewing coffee. Actively participating in the founding of the National Chiayi University Coffee Club and the World Coffee Mixology Competition, it embodies a spirit of sharing along with an unwavering dedication and pride. The black coffee is purely extracted, bringing together beans from major coffee-producing regions, each with its unique 'Terroir'—a French term representing the essence of place, similar to wine and tea, reflecting the flavors shaped by sunlight, soil, rain, wind, and the dialogue with baristas, resulting in each drop's distinct taste. Santa's exclusive rose garden coffee deeply engages in local contracts with small Ecuadorian coffee farms to absorb the fragrant aroma of roses, carrying a hint of elegant floral notes. Accompanied by its own dessert studio, the handmade lemon tart, matcha tart, and chiffon cake are the most popular offerings. The exquisite flavors that Santa is committed to will surely amaze and delight you. Recommended dishes: Rose Garden Coffee, Matcha Tart, Cheese Tart.
