Mingxiang Tea House

Chiayi Foods

Mingxiang Tea House Introduction

Xiang Ban Li Tea was established in 1978, adhering to a philosophy of persistence and principles, continuously innovating and evolving. The newly designed white-themed space allows guests to immerse themselves in an elegant atmosphere while enjoying tea. "Xiang Ban Li Tea" features the Qingxin Oolong variety from the Greater Ali Mountain tea region in Chiayi, crafted through a special tea-making process that involves 120 hours of repeated roasting and resting. This results in a low-caffeine health tea. The tea broth is clear and bright, with a golden hue and a sweet, rich, and smooth flavor. Upon sipping, one can immediately sense the rich aroma of ripe fruits, with a long-lasting sweet aftertaste and a clear, uplifting tea fragrance that lingers on the cup. The packaging features a complementary gray and yellow color scheme; the calm gray evokes a resilient spirit, while the vibrant yellow introduces a sense of hope, reflecting aspirations for 2021. The product is priced at NT1500 (product image for reference only; prices and products are based on the actual items).

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