Fengjie Workshop Introduction
Fong Jie Sweet Rice Wine Workshop mainly produces hometown flavor sweet rice wine, adhering to the principles of health and wellness, and natural without additives, providing consumers with safe and trustworthy products. The recommended "Fong Jie Sweet Rice Wine" is made with natural plant yeast and local glutinous rice from Taiwan, brewed and fermented using traditional handcrafted methods. It boasts a rich and fragrant taste, smooth and mellow, historically significant as a vital ingredient for nourishment and postnatal recovery, and evokes nostalgic flavors for many people from their childhood. The packaging allows for ready-to-eat consumption; it can be enjoyed as a cold or hot beverage, or used to make sweet rice wine glutinous rice balls or sweet rice wine eggs. It can also be widely applied as a seasoning in dishes, snacks, and pastries, showcasing its versatility. The product is priced at NT390 (product images are for reference only; price and product are subject to the actual item).
