Lin Chuang Ming Claypot Fish Head Introduction
Lin Congming Claypot Spotted Mackerel Head Exclusive Hotpot has been passed down for three generations and has a history of over sixty years, insisting on quality and heartfelt cooking, making it a popular food destination in Chiayi. The recommended "Lin Congming Claypot Spotted Mackerel Head Exclusive Hotpot" offers a special frozen personal hotpot cooking package, allowing the public to easily enjoy Chiayi's specialty cuisine at home. The ingredients are carefully selected, featuring the Spotted Mackerel heads from the Yong'an Shi Hai area, fried to a golden brown, with a crispy exterior and deliciously juicy meat. The rich broth is complemented by carefully chosen Napa cabbage, black wood ear mushrooms, dried shrimp, non-GMO tofu, non-GMO soy skin, garlic, chili, green onions, slices of pork, and a unique recipe, all enhanced by a special secret Sha Cha sauce, bringing a rich and full flavor that is slightly spicy but not overwhelmingly so, making it a dish that keeps customers coming back for more.
