Lin Cheng Ming Claypot Fish Head Introduction
Lin Cheng Ming Claypot Groupers Head Exclusive Hot Pot has been passed down for three generations, with a history of over sixty years. It has become a popular dining destination in Chiayi by adhering to quality and heartfelt cooking. The recommended "Lin Cheng Ming Claypot Groupers Head Exclusive Hot Pot" features a special frozen individual hot pot cooking package, allowing people to easily enjoy Chiayi’s specialty cuisine at home. The ingredients are meticulously selected, featuring grouper heads sourced from Yong'an Shihai area, which are deep-fried until golden brown, resulting in a crispy exterior and flavorful, juicy meat. The rich broth is complemented by carefully chosen ingredients such as Napa cabbage, black fungus, shrimp, non-GMO tofu, non-GMO tofu skin, garlic, chili, scallions, pork slices, and a unique recipe, further enhanced by the special Clever Satay sauce, offering a rich and savory flavor that has a hint of spiciness, making it a favorite among customers.
