Hong Kong Cheng Kee Congee and Noodle Expert Introduction
"Not far from Yonghe Dingxi MRT Station, Hong Kong Cheng Ji Congee and Noodle Expert serves authentic Hong Kong cuisine prepared by a master chef from Hong Kong. It has been listed as one of the best congee places by 'Extraordinary Exploration'. The century-old preserved egg and beef congee is topped with just a sprinkle of chopped green onions and shredded ginger, with rice grains simmered to a soft consistency. The ingredients quietly settle at the bottom of the congee; just a gentle stir releases the fresh flavors from the tender beef, enhancing the taste with each bite. Instead of the usual fried dough sticks commonly paired with congee, this restaurant offers crispy golden wonton skins that provide a flavor just as good when soaked in the congee. Recommended dishes: Abalone Beef Slices Congee, Top Scholar Congee, Fresh Fish Slice Congee."
