Lai Teh Fu Sichuan and Hakka Cuisine Restaurant Introduction
Lai Teh Fook started in 1982 and has been featured in media such as Extraordinary Exploration (January 20, 2007 - Sweet and Sour Yellow Croaker, Five-Spiced Intestines, Gong Bao Shrimp, Hakka Stir-Fry, and Tianma Health Chicken), Apple Daily Gourmet King (April 27, 2007 - Recommended Hakka Dish - Ginger Shredded Intestines / June 29, 2007 - Recommended Seasonal Dish - Bitter Melon with Salted Egg), TVBS Weekly - Gourmet Players (August 2, 2007 - Pot Shrimp), and Eastern Broadcasting Company - Everything Delicious (November 7, 2007 - Wuxi Pork Ribs), as well as Eastern Finance and Lifestyle Channel - Tasting Let's Go (February 23, 2008 - Garlic Fish Head, Boiled Beef, Drunken Chicken, Kyoto Ribs, and Dry-Fried Shrimp).
