Gao Ji Fried Squid Introduction
A bowl of Stir-fried Squid is filled with just two simple ingredients: cabbage and squid. The cabbage is stir-fried to a crisp sweetness, while the squid is processed to be both crunchy and chewy. Combining four flavors—sour, sweet, salty, and spicy—makes this seemingly simple dish of squid a lot more complex. Recommended dishes: Stir-fried Squid, Radish Cake. Recommended by: Councillor Huang Jun-zhe.
