Chu's Pork Shop

Taipei Foods


Walking into Jinshan Old Street, on this street filled with both new and old shops, besides the variety of sweet potato products, there is an old shop with a big red lantern hanging at the entrance. This is the Zhu Family Old Shop, which has been around for over seventy years. The large stove at the entrance cooks delicious fried pork from the moment the shop opens every day. This delicious flavor has been carefully developed and improved over three generations of the Zhu family. The big red lantern at the entrance has become a new landmark for the Zhu family. When you see the big red lantern lit up in Jinshan Old Street, it indicates that the hot fried pork is officially on sale. The culinary skills inherited from the master chef were already in practice during the Japanese colonial period, with the Zhu family engaging in the snacks business in the Jinshan area. According to the current owner, Zhu Cizhou, his grandmother was well-known for her culinary skills in Jinshan. Moreover, Jinshan Old Street is a commercial hub for the surrounding areas, where lively events, weddings, and funeral celebrations are often held, and these occasions always involve banquets prepared by his grandmother, with the famous fried pork being a必備 dish for these events.

Address:No. 49, Jinbao Li St., Heping Li, Jinsan District, New Taipei City 208

Chu's Pork Shop Introduction

Walking into Jinshan Old Street, on this street filled with both new and old shops, besides the variety of sweet potato products, there is an old shop with a big red lantern hanging at the entrance. This is the Zhu Family Old Shop, which has been around for over seventy years. The large stove at the entrance cooks delicious fried pork from the moment the shop opens every day. This delicious flavor has been carefully developed and improved over three generations of the Zhu family. The big red lantern at the entrance has become a new landmark for the Zhu family. When you see the big red lantern lit up in Jinshan Old Street, it indicates that the hot fried pork is officially on sale. The culinary skills inherited from the master chef were already in practice during the Japanese colonial period, with the Zhu family engaging in the snacks business in the Jinshan area. According to the current owner, Zhu Cizhou, his grandmother was well-known for her culinary skills in Jinshan. Moreover, Jinshan Old Street is a commercial hub for the surrounding areas, where lively events, weddings, and funeral celebrations are often held, and these occasions always involve banquets prepared by his grandmother, with the famous fried pork being a必備 dish for these events.

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