A-Lang Sweet Potato Balls and Fish Balls Shop Introduction
The long-established market shop - A-Lang Fish Ball, features specialty foods such as fish balls, meatballs, and sweet potato tempura, holding a place in the market. Owner Ah-Chiu and her second-generation son run the business daily, offering fresh and delicious products as their golden trademarks to continuously attract customers. The fish balls, milkfish balls, and cod fish balls here are made from high-quality fish meat blended with shark meat for kneading and shaping. The mixed fish paste creates balls that are not only chewy and firm but also tasty and resilient, providing an unprecedented satisfaction for the taste buds. Additionally, the fried items, fish-filled eggs, egg sausages, and summer limited siu mai are must-try delicacies when visiting. Reference: New Taipei City Food Guide August Issue.
