Jia Yi Honey Tea Goose Introduction
Goose meat has various ways of preparation, each with its own flavor and dedicated fans. In Taishan, you can enjoy a special honey tea goose, made using geese weighing about 5 to 6 pounds. The goose is first cooked and then coated with honey and homemade sauce to let the flavors penetrate the meat. After that, the cooked goose is sent to the oven for smoking, allowing the honey flavor to infuse into the meat once more. This repeated process enhances the flavor of the goose meat. When in Taishan, be sure to take home a portion of honey tea goose, which not only boasts a wonderfully chewy texture but also showcases the shop's care and creativity through its unique honey taste!
