Jia Yi Honey Tea Goose Introduction
Goose meat comes in many preparations, each offering its own flavors and attracting different enthusiasts. In Taishan, you can experience a unique honey tea goose. The restaurant carefully selects adult geese weighing around 5 to 6 pounds, which are boiled and then coated with honey and homemade sauce to infuse the flavor into the meat. Afterward, the cooked goose is sent into the oven for smoking, allowing the honey flavor to permeate the meat once again. This repetitive process enhances the goose's flavor profile. When you're in Taishan, be sure to take home a portion of honey tea goose. Not only is the meat incredibly tender, but the unique honey taste also reflects the care and creativity the restaurant puts into its dish!
