Liji Pepper Bun, Taishan

Taipei Foods


The shop is less than two ping in size, featuring two large urns for baking pepper cakes, crafted by the owner using volcanic soil. The pepper cakes have a fragrant and crisp texture that is not greasy, with a thin, crunchy skin and a generous amount of delicious meat. The filling consists of carefully selected fresh pork hind leg meat combined with scallions, pepper, and a unique blend of spices, making them irresistible one bite after another.

Address:No. 216, Sec. 2, Tailin Rd, Taishan District, New Taipei City 243, Taiwan

Liji Pepper Bun, Taishan Introduction

The shop is less than two ping in size, featuring two large urns for baking pepper cakes, crafted by the owner using volcanic soil. The pepper cakes have a fragrant and crisp texture that is not greasy, with a thin, crunchy skin and a generous amount of delicious meat. The filling consists of carefully selected fresh pork hind leg meat combined with scallions, pepper, and a unique blend of spices, making them irresistible one bite after another.

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