Chuan Hsing Large Intestine Oyster Vermicelli Introduction
The famous Taiwanese snack "Oyster Vermicelli" can be found almost everywhere, and there is an unassuming vermicelli shop on Mingzhi Road in the Taishan District that often has long lines outside. This "Chuanxing" Large Intestine Oyster Vermicelli is not only a frequent subject of food magazine interviews but also a popular dining spot for many drivers looking to eat well and fill up. The reason why Chuanxing's Large Intestine Oyster Vermicelli is so well-received by food lovers is due to its generous ingredients. First-time visitors may find it unfamiliar that the owner places the oysters and large intestine at the bottom of the bowl, but a scoop with a spoon reveals the owner's generosity. Chuanxing's Large Intestine Oyster Vermicelli includes three types of toppings: flavorful braised large intestine, fresh oysters, and meat thick slices, with a texture similar to the Oyster Vermicelli on Zhonghe Yian Road, yet each has its own unique charm. There are chili, minced garlic, and black vinegar available in the shop for customers to add according to their preferences, with the combination of chili being particularly popular among connoisseurs.
