Oli Culture Cafe Introduction
The signature flavor in the store is the famous Shenkeng tofu ice cream, made by the well-known Doufu factory founded by the son of Chef Yan. Every day, crowds come and go to buy ice cream, and the delighted expressions on children's faces indicate just how appealing it is. Besides tofu ice cream, Yan Xiang fresh milk tofu pudding is also very popular. Tofu pudding is the form of tofu after being combined with brine, resembling tofu custard, with a soft and tender texture that is very delicious, and it is a newly launched popular item. In order to provide authentic, non-toxic natural food, the store has upgraded the ingredients for handmade desserts and meals to P.D.O. cold-pressed extra virgin olive oil. The brand name has officially changed from "Yan Yide Xing" to "Sister Ouli," and the storefront has also been renamed Ouli Cultural Coffee.
