Zhou's Dad Fashion Bakery Introduction
"Founded by Zhou's Father along the banks of the Xindian River" The Xindian River is one of the sources of the Tamsui River and is the cradle of early culture in the Greater Taipei area. It originates from the Wulai mountainous area and flows past Yanzikou, Bitan, Jingmei, Gongguan, and converges in Banqiao before flowing towards the sea. Zhou's Father, a person of the '70s generation, grew up by the river, enjoying catching butterflies, playing with tadpoles, and chasing dragonflies, often returning home dirty from play. Growing up in a family that produced pastries, he would help out at home during festivals and holidays, learning how to bake from a young age and nurturing a spirit of diligence and simplicity. He studied electronic engineering in college and, after graduating, resolutely gave up a million-dollar salary job to inherit his father's craft, obtaining the highest baking certification. He founded "Zhou's Father's Fashion Bakery," focusing on marketing and packaging his products while insisting on combining traditional quality and attitude with new age creativity and culture. Initially, sales were predominantly online, creating a sensation and propelling the brand to the top of group-buying and local specialty stores. Zhou's Father's relentless spirit aims to prove that those born in the '70s are not just fleeting trends; with hard work, everyone can be an everlasting diamond.
