Aver Cake Introduction
Aivel Cake, a highly renowned establishment in Zhonghe District, not only features creative salted egg yolk pastries but also offers many local favorites that are highly regarded by residents. These include the "Jindou Cake," which is filled with whole kumquats, and the pineapple cakes that use golden diamond pineapples as filling, distinguishing them from other shops that use winter melon filling. The sweet and sour taste, enhanced by the fiber from the pineapple flesh, makes this small delicacy truly impressive. The general manager, Wu Yuchou, who has a background as a pastry chef, has established a commitment to "continuous innovation" at Aivel. Whenever there is a baking competition, he gathers the chefs to develop new products. In addition to the salted egg yolk pastries, visitors to the store can also enjoy the "Wuren Cake," a smaller version of the traditional five-nut meat pie, which is delicious and fragrant, making it the perfect snack to accompany tea.
