Hsu Family's Braised Pork Rice Introduction
This restaurant, always bustling no matter the time, is a well-known food establishment that not only garners enthusiastic recommendations from numerous food critics but also attracts countless friends in the transportation industry with its affordable prices. The most famous braised pork rice from Xu’s Family Restaurant is a must-try here, featuring hand-cut meat cubes with distinct edges, braised using a unique secret recipe, showcasing the owner's commitment and dedication to the quality of the braised pork rice. Another popular dish, chicken rice, offers an authentic taste from southern Taiwan, made with whole turkey meat shredded and laid over fragrant rice, topped off with a savory sauce made from chicken broth, elevating the deliciousness of the chicken rice to another level. Xu’s Family Restaurant's side dishes are also highly cost-effective, perfectly complementing the main dishes of braised pork rice and chicken rice. The salty black carp is a must-order for connoisseurs, prepared by first cleaning the black carp and then simmering it with pickled bamboo shoots and salty winter melon, allowing the savory flavors to permeate the fish, resulting in a tender and delicious layered texture that is favored by food enthusiasts.
