Xuanming Rice Restaurant Introduction
This restaurant's menu is available in four languages: Chinese, English, Japanese, and Korean, making it a friendly place for foreign tourists. Although the interior is not overly complicated in decor, the first thing you see is a wall featuring various photos of the dishes, showcasing our commitment to quality ingredients and the pursuit of perfection in every dish. The signature dish in the restaurant is the "Mountain Chicken," unique to Jiufen, which is prepared using a tea-smoking method. The chicken skin is slightly yellow, offers a smoky aroma with a hint of saltiness, and the meat is tender and almost melts in your mouth—it's incredibly delicious. We also have the "Golden Brick Tofu," which is crispy on the outside and tender on the inside, and the fragrant "Braised Pork Rice," where the pork is stewed to a perfect tender consistency, topped with a slightly sweet braising sauce, accompanied by crunchy and flavorful pickled radish that is simply irresistible. If you visit Jiufen, don't miss out on experiencing our craftsmanship and local Mountain Chicken at Xuanmingtian Restaurant.
