Chiu Chun Tang Bakery Introduction
Chiu Cheng Nan Bakery was founded in 1890 (the 16th year of the Qing Guangxu era). Throughout the century-long journey, we have always adhered to the spirit of "joy and trust," embodying the essence of Han cake culture through our meticulously handmade traditional pastries and conveying respect and care for our consumers. "Dough must be handmade, fillings must be substantial, baking must be even, and no preservatives added." Chiu Cheng Nan is the first time-honored brand to include this century-old baking process in its family teachings. To meet modern tastes, Chiu Cheng Nan has refined Han cakes, emphasizing a healthy concept of low sugar, less oil, and no preservatives, overturning the past perception that Han cakes are greasy and unhealthy. In addition to classic products like mung bean pastries, pineapple cakes, and Han cakes, we also offer a variety of Chinese pastries and teas for you to enjoy alongside your treats.
