April South Wind Castella Introduction
April South Wind's artisans follow the ancient methods of Nagasaki, Japan, selecting natural ingredients with care and emphasizing craftsmanship and proportion control. This results in Castela having a rich aroma from sugar fermentation akin to honey, paired with fresh egg fragrance. Its texture is firm yet moist, soft and fluffy, intricately layered, and sweet without being overwhelming, making it a delightful presentation next to the Autumn Rainbow Valley!
