Koufu Lamb Restaurant Introduction
Koufuku Lamb Shop, located in Liu Jia District, has been in operation for sixteen years. Through word-of-mouth from food enthusiasts, it has built a great reputation. The golden broth is carefully simmered from lamb bones and lamb ribs, resulting in a refreshing and non-greasy soup base. Whether for lamb hot pot or lamb soup, you can enjoy healthiness and deliciousness. The steamed sliced lamb, known as "three-layer meat," is made from the meat of the lamb's belly, steamed in one piece and then sliced to be enjoyed with dipping sauce. Owner Huang emphasizes that the secret lies in the quality of the lamb meat, which provides an exceptional texture — flavorful without being greasy.
