Madou Porgy Fish Soup Introduction
The freshness of the snapper combined with the soft and chewy noodles that soak up some broth creates a mildly sweet taste. The fish is crispy on the outside and soft on the inside. The noodles are added just before serving, keeping the skin crispy, and dipping them in the sweet broth enhances the authentic Tainan flavor. Each bowl is only 40 TWD, served in a generous portion to satisfy customers.