Rongxing Fruit Shop Introduction
This 70-year-old restaurant, passed down from my grandfather, takes great pride in meticulously selecting all the fruits, ensuring high quality. The seasonal mixed fruit platter is fresh and delicious, making it the perfect choice for company meetings, afternoon tea, or school seminars—healthy and refreshing. The owner's specialty drinks, including mixed vegetable and fruit juice, durian milk, and soursop milk, are also exceptional. For summer, we offer fresh and naturally prepared mixed fruit ice and mango ice. The slow-cooked red bean ice is smooth and delicious, and it pairs well with our homemade traditional tea drinks like goji berry chrysanthemum tea, traditional black tea, herbal tea, and roselle tea—cooling, body-cleansing, and ideal for quenching thirst.