Winter Village Kitchen Introduction
◆ Qing Guo Recommended Hot Pot Authentic Liaoning Sauerkraut and Pork Hot Pot Hot Pot Introduction Our sauerkraut is naturally fermented and made from high-quality Shandong cabbage, which undergoes 14 days of fermentation. We use a premium ratio of 80% pork belly to 20% lean meat, and we also add crab, dried shrimp, scallops, seaweed, and handmade pork meatballs. The resulting hot pot is a delightful blend of sour and fresh flavors, satisfying all your cravings!