A-Ming Lamb Hot Pot Introduction
A-Ming Lamb Hot Pot has inherited traditional cooking methods for nearly fifty years, using Taiwanese native sheep raised under corporate management. The lamb is fresh and sweet without any gamey taste, with excellent chewiness, providing a great texture when bitten. A-Ming Lamb Hot Pot offers a variety of lamb dishes, including meat, liver, heart, stomach, and assorted bones, which can be prepared in many delicious ways. To cater to modern diverse tastes and lighter eating preferences, as well as seasonal differences in winter and summer, they have developed two signature dishes: the "Chinese Herbal Lamb Hot Pot" with a richer flavor and the "Ginger Shredded Lamb Hot Pot" with a milder taste. Dishes like stir-fried lamb stomach, thinly sliced lamb, grilled lamb, and vermicelli are also worth trying.
