Baifeng Winery Introduction
The social drinking sessions often involve cup after cup of bitter and astringent wine that makes one frown, hindering business discussions. After four to five years of research and development, Baifeng Winery has created the "Baifeng Classic Premium Red Wine" using locally sourced Black Queen grapes, brewed at low temperatures throughout the entire process, which lasts a remarkable eighteen months. This deep ruby-red wine rivals international fine wines, offering a smooth, rich taste that encourages savoring rather than gulping, transforming the drinking culture into one of relaxation. Who said that only air-freighted million-dollar wines are delicious? The "Baifeng Classic Premium Red Wine," crafted for Taiwanese palates, leaves a fragrant aftertaste with each sip. When customers are satisfied, business naturally flourishes.
