Gu Family Twisted Pastry Workshop Introduction
Delicious Twin Snacks for a Good Union This twin snack shop has a history of 30 years in Puzi. The current owners, Gu Jingji and Xie Wenqing, are the second-generation successors. The couple met while working in Taipei and have been married for 22 years, thanks to this small stall. Beyond the romance, the sweet flavors have made this stall well-known in Puzi. With each bite, the rich, creamy texture feels like cake and a soft, silky embrace of the taste buds. It gently dissolves after swallowing, leaving no greasiness, only the lingering aroma of wheat on the palate. In addition to the signature twins, they also sell twisted crullers and red bean flaky pastries, all made by hand.
