A-Bin's Family Heritage Meat Soup Introduction
A legendary establishment built on word of mouth for thirty years.
In Xikou Township, there is a "Mushroom Meat Thick Soup" restaurant that has been in operation for over thirty years. Without a sign, their reputation has become their golden brand. They carefully select the fragrant Puli mushrooms and pair them with marinated pork hind leg meat. With the broth expertly prepared based on the owner's years of experience, this thick soup stands out from the rest.
