Pakistan Kitchen (True Love Curry) Introduction
The first and only halal-certified restaurant in Keelung City, managed by a couple, Ali from Pakistan and Peihua from Taiwan. They use a large amount of onions, tomatoes, and fruits, along with 100% natural spices to cook authentic Pakistani curry. Various types of naan and tandoori bread are soft, chewy, and delicious, with a rich, natural wheat aroma. Yogurt-marinated grilled meat and milk tea are refreshing, and the specially made turmeric rice boosts immunity. Dining at the Pakistani Kitchen nourishes both body and mind, providing a super satisfying experience. Everyone is welcome to come and share our happiness.
