Cattle Bay Chocolate Coffee Farm Introduction
Niujiao Bay Chocolate Coffee Farm adopts natural farming methods and grass cultivation techniques to grow cocoa and coffee. It insists on not using pesticides or herbicides and plants bananas for the local civets and rodents to consume. With a commitment to land-friendly practices and coexisting with the farm's ecosystem, every chocolate bar is produced using the Tree to Bar method, with no chemical additives in the processing, presenting the most natural and安心 products to everyone.
