Niugulu Bay Chocolate Coffee Farm Introduction
Niugao Bay Chocolate Coffee Farm uses organic farming and grass cultivation methods to grow cocoa and coffee. They adhere to a strict no-pesticide and no-herbicide policy and plant bananas for the civets and mice in the field to eat. With a commitment to a land-friendly attitude and coexistence with the ecosystem, each chocolate bar is produced using the Tree to Bar method, with no chemical additives in the processing, presenting the most natural and安心safe products to everyone.
