Shengji Wonton Noodles Introduction
Located in an alley near Jincheng Station, "Sheng Ji Snack Shop" is a must-visit culinary spot for many food enthusiasts. This establishment has been operating for forty years, with its specialties being "wontons" and "meatballs," made from tender pork hind leg meat that is exclusively marinated and seasoned. The wontons and meatballs are homemade using genuine ingredients, with the owner personally crafting the dumpling skins, fillings, and meatballs. Each bite is smooth and refreshing without being greasy. Now, when locals mention wontons and meatballs, they will immediately think of Sheng Ji's snacks. **Recommended Specialties**: - **Dry Noodles**: Accompanied by the nostalgic Wangzi noodles, drenched in a proprietary fragrant meat sauce, creating an unforgettable flavor! - **Wonton and Meatball Vermicelli**: With a rich broth made from pork bones, served with the owner's handcrafted wontons and meatballs, topped with authentic Kinmen vermicelli—substantial, genuine, and affordable. - **Wonton and Meatball Soup**: Hearty wontons and fragrant, juicy meatballs, paired with a broth made from pork bones, delivering an immediate sensation of freshness and tenderness with every bite.
