Barza Brewery

Kinmen Foods

Barza Brewery Introduction

Creative and Surprising Bar Sa Cuisine During the late Qing Dynasty and early Republic of China, a large number of people from Kinmen traveled to Southeast Asia (now Singapore, Malaysia, the Philippines, Brunei, and other countries), where the markets were referred to as “BAR SA.” In the early Republic of China period, Mofan Street was also called “Bar Sa.” Entering the restaurant, you are greeted by a lively foreign atmosphere. Order a battlefield cocktail paired with delicious skewers, and immerse yourself in this exotic city; you will find that your mood can be this relaxed and carefree. 【Special Recommendation】Battlefield Cocktail: Made with Kinmen’s local high-quality sorghum liquor as the base, this cocktail features unique flavors that embody the spirit of the battlefield. Delicious Skewers: With over 40 types of skewers, there is plenty to choose from, grilled with unique sauces, making them tasty and flavorful.

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