Jin Da Restaurant Introduction
A well-established restaurant that has been in operation for over 30 years, located in an academic district. The dining environment is simple and bright, with a diverse menu of set meals at affordable prices. It offers delivery services and emphasizes customer-centric management, making it very popular among locals. The ingredients for the set meals differ from those of typical franchise restaurants, using only freshly slaughtered pork, beef, and chicken sourced locally each day, and marinated following traditional methods, resulting in authentic flavors. Each set comes with three side dishes and generous portions. The seafood congee is exceptionally rich in ingredients, featuring local wild clams, shrimp, and handmade fish balls, paired with a clear simmered pork bone broth, providing a refreshing taste that is particularly favored by female customers.
