Yuan Fa Restaurant Introduction
Established in 1947, this beloved restaurant has been serving delicious food for over half a century! A must-try here is the "Stewed Pork," improved through research by the original founder, Li Hsu-Wen, made with solid black pork, marinated with high-quality soy sauce, steamed, dried, and then deep-fried before serving, becoming the restaurant's signature dish! Notable dishes include: Mushroom Eight Ways, Stir-Fried Mountain Pork, Steamed Trout, Stream Shrimp, and Stir-Fried Bamboo Shoot. Helpful reminders: ● For dinner, please call ahead to make a reservation. ● We recommend parking at the Shangtai Parking Lot, about a one-minute walk away. ● Average cost is $150 to $350 per person.
