Biaya Village Introduction
In the high Yi area, around 700 to 800 meters above sea level, lies a tiny village with a population of just over a hundred. After more than a decade of community development, it has been selected as a "Non-District International Spotlight Settlement" by the Tourism Bureau of the Ministry of Transportation and Communications. Upon arriving at the Biya Village, you will immediately notice the colorful sculptures of the Blue Pheasant and wall murals at the entrance. The Atayal people living here lead a life of reverence for nature, coexisting peacefully with it. Not only have they successfully rehabilitated the Taiwan-endemic Blue Pheasant, but you can also spot other wildlife such as the Reeves's Pheasant, civet, and Formosan masked civet traversing the vast areas of primeval forests. Following the village guides to explore the mountains and forests provides a glimpse into the Shangri-La in the hills, guaranteeing a memorable experience. Want to experience the hunting culture of Biya Village? The tree trail is the place to be! Walking along the narrow and winding traditional hunting paths, under the detailed explanations of guides, you will learn about mountain resources such as cinnamon bamboo and ramie, which are closely related to the lives of the Atayal people. You will understand how villagers use various traps to catch bamboo partridges, mice, muntjacs, and wild boars. The survival wisdom hidden in the mountains is truly astonishing! Strolling along the mountain paths, while listening to the legends of the wild and feeling the leisurely pace far from the city, is immensely relaxing. Additionally, the Baoliku River is also worth visiting, where you can see century-old terraced fields and stone walls. The misty area allows for a distant view of Lala Mountain, making it an excellent choice for night scenery viewing. Tasting seasonal agricultural products is another great way to delve into Biya Village. Not only can you enjoy the fun of picking seasonal fruits such as peaches, oranges, loquats, and persimmons from organic farms, but you can also savor indigenous-style meals made from local ingredients. Dishes such as Ma Gao chicken, fried marinated meat, stir-fried lettuce, and millet sweet wine are irresistible delicacies of the mountains. After a hearty meal, listening to an indigenous music feast under the starry sky, where villagers sing harmonious ancient tunes and perform beautiful dances, perfectly writes down the beautiful memories of Biya.
